Experience the versatility of Tehni | ጥሕኒ in flour form—an authentic Ethiopian roasted barley flour perfect for nutritious drinks, porridges, or as a healthy ingredient in cooking.
Description:
Tehni | ጥሕኒ flour is made from finely ground roasted barley, offering a rich, nutty flavor and smooth texture. This traditional Ethiopian staple can be used to prepare a variety of dishes, such as porridge, smoothies, or beverages like Besso. Packed with nutrients and fiber, it’s a healthy, versatile addition to your kitchen for both sweet and savory recipes.
- Weight: 500g, 1 kg
- Ingredients: 100% roasted barley
- Packaging: Airtight resealable bag
- Shelf life: 6 months
Advantages:
- Rich in fiber and nutrients
- Versatile ingredient for drinks and cooking
- Traditional Ethiopian food
- Nutty, roasted flavor
